| dc.contributor.author | smc | |
| dc.date.accessioned | 2017-12-12T11:24:02Z | |
| dc.date.available | 2017-12-12T11:24:02Z | |
| dc.date.issued | 2017-12-08 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/8947 | |
| dc.description | Botany Nov - 2017 | en_US |
| dc.description.abstract | Botany Nov - 2017 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Stella Maris College | en_US |
| dc.subject | ECOLOGY AND ENVIRONMENTAL BIOTECHNOLOGY | en_US |
| dc.subject | MICROBIOLOGY | en_US |
| dc.subject | PHYTOTHERAPY & ETHNOBOTANY | en_US |
| dc.subject | TAXONOMY OF ANGIOSPERMS AND ECONOMIC BOTANY | en_US |
| dc.subject | GENERAL BOTANY-I | en_US |
| dc.subject | ALGAE, FUNGI AND LICHENS | en_US |
| dc.subject | CELL AND MOLECULAR BIOLOGY | en_US |
| dc.subject | PRINCIPLES OF APPLIED BIOTECHNOLOGY | en_US |
| dc.subject | FRUIT PRESERVATION AND NUTRITION | en_US |
| dc.title | Botany Nov - 2017 | en_US |
| dc.type | Other | en_US |